I’m sitting in the American Airlines terminal at Chicago’s O’Hare Airport, and although I already miss Candy and all of the new friends I made, never have I been so happy to be back in the United States. There is a very special woman and two special kids that are foremost in my mind right now, and I am ready to smother and be smothered in hugs and kisses. Oklahoma City is still a two hour flight away, but at least LeaAnn, Christian , Emily and I are in the same time zone again. Of far, far less importance than seeing my family again, but worth noting, the second I stepped of my flight from Tokyo, I headed straight for the Chicago Style Pizza place in the American Airlines terminal food court. Now, to be honest, I did develop a taste for many of the foods I tried, but just like a transplanted Japanese citizen will crave decent sushi in Oklahoma City, I am ready to eat foods indigenous to my tribe.
It should be expected that I would learn something in the two weeks I was in Japan. Here is as complete a list of things I learned as I could come up with after having been up for nearly twenty-one straight hours.
I learned that having a global perspective does not mean that I should change who I am or apologize for where I was raised. It simply means that I need to remember that I am not the only person on the planet and it takes a lot of giving to share space with 6,000,000,000 other people. I learned that the Japanese have many of the same concerns we do about public education. Students that are becoming increasingly more disrespectful, parents that will not support the administration in matters of classroom discipline, and teachers that are quitting early in their careers due to frustration and low pay. I learned that you can text in Kanji. I learned that sushi is not half bad, provided you are dining in a restaurant that is close enough to the ocean to serve really, really fresh raw fish. I learned that many of the sea creatures Oklahomans would use as bait taste good deep-fried in tempura batter. Where food is concerned, I also learned that when in Asia, if offered foods such as barbequed eel and/or fried squid, say “what the heck” and enjoy. Because I also learned that I like eel flambĂ© and tempura encrusted squid. I learned that a good map and a Passmo card were all I needed to master the art of getting around Metropolitan Tokyo. (It also helps to have a little local knowledge, to be able to understand the dialect and to run into helpful Japanese that seem to come out of nowhere to help silly American tourists.) I learned that he who hesitates on the train platform in Japan is liable to be trampled by scores of businessmen and hordes of school children. I learned that there are far more words in English and Japanese that sound similar than I would have first guessed. Words like aparto (apartment,) and tabledua (table.) I mean, who’s kidding who? These words and far more just like em’ probably derived from English, but still, it does give one a nice break from having to completely re-label everything when learning Japanese. I learned that the bowing thing is for real! It is a custom observed in every walk of Japanese life. Even the ground crew at Narita airport stood in a line as our plane was taxiing away from the terminal and bowed to our aircraft. As I understand it, the longer and deeper bows are to show great respect, and a quicker, more shallow bow is for situations that are less formal. I learned that hospitality is much the same in Japan as it is in Oklahoma. I was taken to two expensive restaurants by my hosts and not allowed to pay either time. I only hope I get a chance to return the favor. I learned that the Japanese are honest and precise. In two weeks, I was not scammed once nor did anyone at any restaurant screw-up my order. Or fail to give me back the correct change. In my observations, I learned that the area Japanese band students are kicking our student’s behinds in, most significantly, is in the diligence and determination with which they practice individually. The students I observed practiced until whatever concept they were working on was mastered. Now, I have to drive that point home with my students. I learned how to master chop sticks, which was good, considering that several of the restaurants I ate in did not have cutlery. I learned that the older generation that still embraces many of the traditional Japanese ways is very unhappy with the younger set that wants to shed tradition and continue to “Westerninze.” I learned that it is hard to gain weight when having to walk a minimum of four miles a day, especially if you have to eat meals with chop sticks. Most importantly, I learned that kids are kids, whether they be American, Japanese, German, British, etc. Japanese students sometimes do not turn in their homework, and can be mischievous in the classroom. Same here. Japanese students are expected to work hard and achieve at a high level and if they fall short academically, they cannot get into the best high schools and colleges. In America, our students are expected to work hard under ever-increasing expectations and will not be allowed into our best colleges if they fall short academically. In Japan, middle school boys will push, punch and grab other boys in a head-lock while girls sit in cliques and chat. Sound similar? Cell phones are whipped out at the moment students are allowed a break and teachers will often have to chew on their class to listen while they speak. Being a stranger in a classroom in a foreign country was a completely new experience. I loved being the object of staring, giggling, high-fives and questions. I cannot imagine that being any different if Chihiro were to visit my classroom. In the end, the Japanese students I observed were more outwardly respectful that American students I have seen and are more willing to participate, regardless of the activity, but the differences were not as great as I imagined they might be. And although I certainly would not trade any of my students, I would be tempted to apply for visas for many of the band students at YNHS to come to America and be in our high school band at Western Heights.
It is time for me to head home now. I am ready to see my family and re-pack for our family vacation next week. Before I sign off, I want to thank again all of the folks at Fund for Teachers and The Oklahoma Foundation for Excellence for making this opportunity possible. I hope I honored their investment in me by having an incredible experience, one that I will be sharing with colleagues, students, friends and family for the rest of my life. I also want to thank my step-mother Candice Wojciechowsky, Principal of Zama American High School for connecting me with all of the right people and then for putting up with me for two weeks. I know she is glad to get her kitchen counter space back, but I had a great time with her and I will be forever grateful for all she did. Many, many thanks also go out to my new friends at Yamato Nishi Senior High School. They were collegial, congenial, open, honest and a total blast to hang around with. I am thrilled to have gotten to know so many of the faculty so well. Thanks go out specifically to Principal Matsui for allowing my visit, Wada Sensei for all of the wonderful conversation and dinner my last night, to Taka for all of his efforts in the planning of my trip dating all the way back to March and last, but in no way least, Chihiro. This young lady is going to become a truly special educator and it was my pleasure to spend those four incredible days in her classroom. I also want everyone to know a world-class woman, LeaAnn Williams, my wife and partner for the last 19 years and the two best kids in on the planet, Christian and Emily. Big, big thanks to them for the ultra-loving gift of the last two weeks.
Well, that’s it. Six months of planning, two quick weeks and a lifetime of memories. It is easy to say now that it was worth every moment! Thanks for reading!!!
-k
It should be expected that I would learn something in the two weeks I was in Japan. Here is as complete a list of things I learned as I could come up with after having been up for nearly twenty-one straight hours.
I learned that having a global perspective does not mean that I should change who I am or apologize for where I was raised. It simply means that I need to remember that I am not the only person on the planet and it takes a lot of giving to share space with 6,000,000,000 other people. I learned that the Japanese have many of the same concerns we do about public education. Students that are becoming increasingly more disrespectful, parents that will not support the administration in matters of classroom discipline, and teachers that are quitting early in their careers due to frustration and low pay. I learned that you can text in Kanji. I learned that sushi is not half bad, provided you are dining in a restaurant that is close enough to the ocean to serve really, really fresh raw fish. I learned that many of the sea creatures Oklahomans would use as bait taste good deep-fried in tempura batter. Where food is concerned, I also learned that when in Asia, if offered foods such as barbequed eel and/or fried squid, say “what the heck” and enjoy. Because I also learned that I like eel flambĂ© and tempura encrusted squid. I learned that a good map and a Passmo card were all I needed to master the art of getting around Metropolitan Tokyo. (It also helps to have a little local knowledge, to be able to understand the dialect and to run into helpful Japanese that seem to come out of nowhere to help silly American tourists.) I learned that he who hesitates on the train platform in Japan is liable to be trampled by scores of businessmen and hordes of school children. I learned that there are far more words in English and Japanese that sound similar than I would have first guessed. Words like aparto (apartment,) and tabledua (table.) I mean, who’s kidding who? These words and far more just like em’ probably derived from English, but still, it does give one a nice break from having to completely re-label everything when learning Japanese. I learned that the bowing thing is for real! It is a custom observed in every walk of Japanese life. Even the ground crew at Narita airport stood in a line as our plane was taxiing away from the terminal and bowed to our aircraft. As I understand it, the longer and deeper bows are to show great respect, and a quicker, more shallow bow is for situations that are less formal. I learned that hospitality is much the same in Japan as it is in Oklahoma. I was taken to two expensive restaurants by my hosts and not allowed to pay either time. I only hope I get a chance to return the favor. I learned that the Japanese are honest and precise. In two weeks, I was not scammed once nor did anyone at any restaurant screw-up my order. Or fail to give me back the correct change. In my observations, I learned that the area Japanese band students are kicking our student’s behinds in, most significantly, is in the diligence and determination with which they practice individually. The students I observed practiced until whatever concept they were working on was mastered. Now, I have to drive that point home with my students. I learned how to master chop sticks, which was good, considering that several of the restaurants I ate in did not have cutlery. I learned that the older generation that still embraces many of the traditional Japanese ways is very unhappy with the younger set that wants to shed tradition and continue to “Westerninze.” I learned that it is hard to gain weight when having to walk a minimum of four miles a day, especially if you have to eat meals with chop sticks. Most importantly, I learned that kids are kids, whether they be American, Japanese, German, British, etc. Japanese students sometimes do not turn in their homework, and can be mischievous in the classroom. Same here. Japanese students are expected to work hard and achieve at a high level and if they fall short academically, they cannot get into the best high schools and colleges. In America, our students are expected to work hard under ever-increasing expectations and will not be allowed into our best colleges if they fall short academically. In Japan, middle school boys will push, punch and grab other boys in a head-lock while girls sit in cliques and chat. Sound similar? Cell phones are whipped out at the moment students are allowed a break and teachers will often have to chew on their class to listen while they speak. Being a stranger in a classroom in a foreign country was a completely new experience. I loved being the object of staring, giggling, high-fives and questions. I cannot imagine that being any different if Chihiro were to visit my classroom. In the end, the Japanese students I observed were more outwardly respectful that American students I have seen and are more willing to participate, regardless of the activity, but the differences were not as great as I imagined they might be. And although I certainly would not trade any of my students, I would be tempted to apply for visas for many of the band students at YNHS to come to America and be in our high school band at Western Heights.
It is time for me to head home now. I am ready to see my family and re-pack for our family vacation next week. Before I sign off, I want to thank again all of the folks at Fund for Teachers and The Oklahoma Foundation for Excellence for making this opportunity possible. I hope I honored their investment in me by having an incredible experience, one that I will be sharing with colleagues, students, friends and family for the rest of my life. I also want to thank my step-mother Candice Wojciechowsky, Principal of Zama American High School for connecting me with all of the right people and then for putting up with me for two weeks. I know she is glad to get her kitchen counter space back, but I had a great time with her and I will be forever grateful for all she did. Many, many thanks also go out to my new friends at Yamato Nishi Senior High School. They were collegial, congenial, open, honest and a total blast to hang around with. I am thrilled to have gotten to know so many of the faculty so well. Thanks go out specifically to Principal Matsui for allowing my visit, Wada Sensei for all of the wonderful conversation and dinner my last night, to Taka for all of his efforts in the planning of my trip dating all the way back to March and last, but in no way least, Chihiro. This young lady is going to become a truly special educator and it was my pleasure to spend those four incredible days in her classroom. I also want everyone to know a world-class woman, LeaAnn Williams, my wife and partner for the last 19 years and the two best kids in on the planet, Christian and Emily. Big, big thanks to them for the ultra-loving gift of the last two weeks.
Well, that’s it. Six months of planning, two quick weeks and a lifetime of memories. It is easy to say now that it was worth every moment! Thanks for reading!!!
-k